Partnerships for Systemic Change: Practical Approaches in Food Systems

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Global Summit 2023

Enhance your skills in forging partnerships for charting a “pathway-to-impact” for long-term, scalable results with public-private partnerships. Discover new ways of leveraging cross-sector collaborations to drive systemic approaches, drawing on lessons from food systems change.


Alok Ranjan, Director of Programmes and Investments, The Power of Nutrition

Paloma Fernandes, CEO, Cereal Millers Association, Kenya

Tara Shyam, Associate Director, Food System Partnerships, Global FoodBanking Network

Manasseh Miruka, Cluster Lead, Nutrition Enterprise Unit, (GAIN)


Mduduzi Mbuya, Director, Knowledge Leadership, GAIN


Francoise Cattaneo, Sustainable Food Systems Researcher and Facilitator, Glocolearning, (GAIN)

Roseline Remans, CEO, Glocolearning

Heather Zornetzer, Sustainable Food Systems Researcher, IFSS portal

Charlotte Pedersen, Lead Innovations for Health and the Planet, (GAIN)

Tesfaye Hailu Bekele, Sustainable Diets Researcher, Wageningen University & Glocolearning

Debjani Samantaray, Knowledge Mobilization Manager, Nutrition Connect, GAIN

Lilian Kerubo Nyamongo, NutritionConnect officer, GAIN

Silvia Martinez, Intern and Student, Glocolearning and WUR

Oliver Camp, Senior Associate, GAIN