Taking a Farmer-Centric Approach to Boost Global Food Security

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Michelle Grogg, Cargill:
“”It is a priority for us at @Cargill, when we’re talking about these issues (global #FoodSecurity and advancing farmer livelihoods) that #Farmers are represented in the conversations.””
Michelle Grogg, Cargill:
“”It’s about taking action – what are the things that all of us can do alongside #Farmers to help improve their success and profitability? If they’re not successful, we don’t have enough food, that’s all of us. So we need to invest in that.”
César Galaviz, Río Fuerte Sur:
“”We need to be more sustainable, and friendly with the environment. If we don’t do something right now, it will be too late for the future for tomorrow.””
César Galaviz, Río Fuerte Sur:
“”As #Farmers in our region, we need to promote crop technification so we can improve our seeds and the use of our inputs, that then allow us to reduce production costs and generate higher yields.””
César Galaviz, Río Fuerte Sur:
“”This planet is our home. We as #Farmers are willing to do whatever it takes … #Sustainability must be fundamental for every company and farmer.””

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