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Tree canopy of a jungle. Deforestation and land conversion within supply chains

How Businesses Can Meet EU Deforestation Regulation: Innovative Solutions for Supply Chain Transparency

Addressing deforestation and land conversion within supply chains has never been more urgent, as businesses come under pressure to align their operations with global sustainability goals and new regulations. Credible sustainability systems are stepping up with new tools to help companies meet deforestation-free commitments, ensuring transparency and compliance in sourcing key commodities. Read on for more insights.
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Sorting Coffee Beans in Rwanda - farmer wellbeing in the coffee supply chain

What 3,000 Farmers Told Us About Wellbeing in the Coffee Supply Chain

A new report from 60 Decibels reveals insights from 3,000 coffee farmers in Uganda and Rwanda, highlighting the challenges and opportunities within the coffee supply chain. While profitability and financial security remain elusive for many, farmers show resilience and commitment. By prioritizing farmer voices and wellbeing, the coffee industry can foster greater sustainability and equity.
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A woman cacao farmer in the Philippines

From Carbon to Cash: The Climate Innovations Raising Smallholder Farmers’ Incomes

How can we support the 600 million smallholder farmers around the world to meet and respond to the challenges of climate change? This article explores two carbon innovations in the Philippines and Ghana that are tackling these challenges by incentivizing smallholder farmers to adopt climate-smart practices and boost their incomes.
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Off-Grid Success: Solar Chilling Fuels Produce Supply For Women Farmers In Malawi

Malawian farmers face significant post-harvest losses due to lack of refrigeration and market access. Practical Action’s Renewable Energy for Agriculture project empowers women farmers with renewable energy technologies, enabling them to grow quality crops, store produce effectively, and secure regular contracts, resulting in increased income and reduced losses.
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Cecilia Florez Farmer in Mexico

Connecting Mexican Farmers and Buyers Through Regenerative Practices

Global supply chains have historically sidelined Mexican Smallholder farmers but they are now at the forefront of an agricultural transformation. Discover how a unique partnership between multinational buyers and local farmers is steering the adoption of regenerative practices that enhance food security and promote environmentally positive practices.
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Fairtrade Anniversary

The Fairtrade Foundation: 30 Years of Transformative Change

Celebrate the Fairtrade Foundation’s 30th Anniversary and explore its impact on global trade. Fairtrade supports over 2 million farmers and workers, addresses climate change challenges, and promotes fair wages. Discover consumer power in transforming trade systems and ensuring sustainable futures for beloved products like coffee.
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Unintended Consequences of Environmentally Friendly Diets

As we strive for sustainable diets to combat climate change and protect biodiversity, concerns arise about their nutritional adequacy. A systematic review reveals that eco-friendly diets may lead to lower intakes of essential micronutrients, posing risks to vulnerable populations. How can we balance environmental sustainability with optimal nutrition?
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Beautiful dressed women working on the cotton fields of Jaisalmer, Rajasthan. Women Empowerment in cotton production

Fields of Change: Making Cotton Work Better for Women

The textile and apparel industries are showing signs of progress on gender awareness and women’s empowerment. Yet, at the start of their supply chains, the cotton sector lags behind. So, Alia Malik asks: How can cotton sow fields of change?
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Sunflower farmer in Tanzania. Sustainable Agriculture and Zero Hunger

How Sustainable Agriculture Contributes to Achieving Zero Hunger

Amid rising global hunger due to pandemic, conflict, and climate change, SDG2: Zero Hunger remains a paramount goal. Learn how Farm Africa is enhancing smallholder farmers’ resilience in Eastern Africa through climate-smart agriculture, holistic programs, and empowering community-led initiatives, driving forward the critical mission to eradicate hunger by 2030.
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