Our webinar explored the “Business Partnerships to Strengthen Food Systems,” delving into the essential components of successful partnerships and the role of these collaborations in enhancing supply chain resilience against crises. Participants emphasised the necessity of cross-sector collaborations to effect systemic changes in food systems. They discussed the significance of involving smallholder farmers in decision-making processes, the impact of COVID-19 on supply chains, and how partnerships can extend the reach of advocacy efforts to create more inclusive and sustainable food systems. Hosted with Cargill during our Global Summit 2021.
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