Agriculture

Sustainable Agriculture to Reduce Poverty

Addressing inequality is essential to building a sustainable food system

Sheila Senathirajah, innovations senior manager at ISEAL, discusses the importance of equality in building inclusive and fair value chains for producers.
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Regenerative Agriculture: Growing Pains

Agriculture is not working for people or the planet. The statistics are startling. 78% of the world’s poorest people remain reliant on agriculture, 33% of the world’s soils are degraded (a figure that could rise to 90% by 2050) and agriculture contributes to about a quarter of global climate emissions (stats from the World Bank, the FAO and the IPCC respectively). There is an emerging consensus that we need to move to a more regenerative food system.
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GG2021 – Day 3 Webinar 1

Our webinar explored “Business and Agricultural Transformation” and discussed how multi-stakeholder collaborations empower smallholder farmers, the importance of tackling gender inequality in the agri-food
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New Learning and Insights Paper: Enhancing the Livelihoods of ‘Hidden Women’ in Global Smallholder Value Chains

Despite their significant contribution, women’s roles in smallholder value chains often go unrecognised, undervalued, and underpaid by society, by the economy, and in political decision-making. Our new learning and insights paper draws from an online discussion co-hosted by Unilever and Oxfam, to provide practical insights and case studies that support transformational change.
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Living Wages: Lessons Learned from a Decade of Oxfam’s Work

Rachel Wilshaw, Workers’ Rights Senior Manager and Monica Romis, Private Sector Human Rights Advisor, reflect on a decade of working with businesses on living wage – with practical lessons from work done with companies that have partnered with Oxfam and made changes that have a positive impact on workers.
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The importance of ‘tri-partite’ partnerships between business, NGOs and government

In this blog, Fairtrade reflects on some of the learnings from the Cadbury Farmer Resilience Fund, a partnership between Fairtrade, Mondelēz International and the FCDO.[1]  The importance of “tri-partite” partnerships between business, NGOs and government, co-creation with producers and embedding gender inclusion and climate resilience will be critical to ensure sustainable livelihoods in global supply chains.
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Transitioning to net zero whilst economically empowering women in supply chains

The climate crisis is accelerating faster and is more severe than previously anticipated – to avoid the destructive consequences of a world warmed by more than 1.5°C, we must decarbonise the global economy to reach net zero by 2050.
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Responsibility in rum

When you think of rum, it’s possible that exotic beaches and elaborate cocktails come to mind. However, despite luxury connotations, the rum industry has multiple sustainability challenges and supply chain risks.
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An innovative use of a traditional technology: how can we ensure Farmer’s Voices are heard?

Smallholder farmers are remote, disconnected and harder to reach than ever as a result of COVID-19; how can we ensure their voices are heard?
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Business Fights Poverty Fortnightly Round Up

A round-up of recent articles, “how-to” videos and podcasts. Explore key trends that require a robust business response; and find out how business is supporting decent livelihoods and building the resilience of women in supply chains in the face of climate change. And don’t miss Standard Chartered’s Futuremakers Forum in partnership with Business Fights Poverty. 
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A Week of Inspiration and Insight at the Business Fights Poverty Global Summit 2021

It was inspiring to witness the extent of our collective energy and expertise at the Business Fights Poverty Global Summit 2021. This five-day event, held from 21-25th June, brought together over 80 speakers with more than 1000 registered participants to celebrate the successes of our members; share insights and lessons learned; and build our resilience.
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Enhancing the Livelihoods of ‘Hidden Women’ in Global Smallholder Value Chains

A summary of an online discussion about how business and their partners can recognise, value, and enhance the contributions of the “hidden women” in global smallholder value chains, on whom our global food supply systems depend. With Unilever and Oxfam GB.
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Leveraging the Power of Small Agricultural Businesses to Address Climate Change and Gender Inequity

Globally, women farmers struggle to access land, credit, and training and bear a heavy double burden of farm and household responsibilities. These gender inequalities pose a serious risk to women farmers in the face of climate change.
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Taking a people-centred approach to climate action in cotton farming

CottonConnect’s understanding of the effect of climate change on cotton farmers led to its people-centred approach as it works to create climate resilient farming communities, who can respond to the challenges to their farms and livelihoods through training, technology and adapted crop planning.
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Empowering action towards improved livelihoods

Sheila Senathirajah, innovations senior manager at ISEAL, discusses the concept of a living income, the role of measurement, and the importance of inclusive approaches in addressing the root causes of poverty.
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Melanie Landthaler

If you are interested in understanding more on women’s empowerment; sustainable coffee or what it takes to lead impact in business this podcast is for you.
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Enhancing the Livelihoods of ‘Hidden Women’ in Global Smallholder Value Chains

Join us for this live written panel discussion on Enhancing the Livelihoods of ‘Hidden Women’ in Global Smallholder Value Chains. This event is part of the Business Fights Poverty Global Summit. Taking place on Wednesday 23 June 2021, 9.30-10.30AM EDT / 2.30-3.30PM BST
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Unpaid and unrecognised – tools and examples on how business can tackle invisible labour.

At a time of global economic downturn, when record numbers of women have lost their jobs and with more women than ever having to juggle paid work and unpaid care responsibilities, taking action to support these women and recognise their work has never been more urgent.
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A New Report Shows How COVID-19 Has Challenged Farmers and Entrepreneurs. Here’s How the Private Sector Can Help.

The COVID-19 pandemic has created enormous economic challenges across Latin America, Africa, and South Asia. TechnoServe’s new report tracks the changes to the livelihoods of farmers and entrepreneurs over the past year and highlights the private sector’s role in helping them navigate the crisis.
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Sea freight strengthens Kenya-to-Europe flower supply chain

When the COVID-19 pandemic struck, global supply chains were hit hard, affecting millions of workers across the globe. In the Kenyan floriculture sector, the subsequent 25-40% air freight reduction has meant lower export rates, a supply slowdown, and loss of jobs for thousands.
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What do we mean by "Agriculture"?

Discover how sustainable agriculture techniques can reduce poverty by promoting environmental health and increasing food security.

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