Agriculture

Sustainable Agriculture to Reduce Poverty

Davos event calls on private and public sector actors to support, empower and reward millers who fortify commonly consumed staple foods with essential micronutrients
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The pursuit of profit has left the global fish and seafood sector – the world’s fastest growing food-producing industry – in disarray. Facing unsustainable growth and undermined social justice, the sector must work to ensure the socioeconomic benefits of aquatic – or blue – foods are equitably unlocked for all.
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CottonConnect believe that climate adaptation and mitigation are more effective when women are involved. Given the right training, skills and tools, women tend to make more sustainable decisions. They bring holistic change to communities and drive progress. When elevated to a decision-making position, women encourage better climate governance and more climate innovation.
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I am a climate activist – and I walk. In the last 11 years I have walked over 35 million steps in the name of climate action. And in that time, I meet people and I listen. During the climate conference of 2022, instead of walking in Egypt, I walked with communities in Zambia, and I listened. This is a story of what I heard.
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Hear from Social Impact Pioneer Aled Jones. Aled is an eighth-generation farmer and the President of the National Farmers Union Cymru – the leading agricultural organisation that represents and champions all farmers and growers in Wales.
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Malnutrition is a business issue. The link between malnutrition and poverty might be an obvious one. The links between malnutrition and business are perhaps less so. During this conversation we are going to deep dive into both, whilst looking at the intersections between nutrition, climate change, conflict and communicable disease.
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In a new report from the Farmer Income Lab and Business Fights Poverty, we provide more information about Farmer segmentation and how procuring companies and smallholder farmers can benefit from a segmentation approach.
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The world’s smallholder farmers and agricultural workers are ready, willing, and able to help confront climate change where it matters most, protecting their communities, preserving their livelihoods, and safeguarding our planet’s food supply. Nevertheless, the question remains: are our leaders willing to let them?
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Palm oil and climate justice – what is the story? Social impact pioneer, Anita Neville, helps us unpack this complex topic. This podcast forms part of a series – examining how business addresses climate justice.
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How do climate conferences work? Hear from social impact pioneer Obed Koringo, part of the CARE delegation at COP27 in Sharm el-Sheikh, Egypt. Obed shares how governments, negotiators, civil society, businesses and other stakeholders all work together to help move along global climate commitments and drive actions towards better climate outcomes for all.
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We’ve heard many pledges by businesses and governments to go further, create real and lasting change in cocoa supply chains, and ensure a better future for farming communities and our climate. However, turning those promises into action remains a challenge.
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How can fairtrade help create climate justice? This podcast forms part of a series – examining how business addresses climate justice. Together we hear ways companies can put people at the heart of their climate action. We record this podcast from the climate conference – COP27, in Sharm el-Sheikh, Egypt.
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How can regenerative farming create climate justice? This podcast forms part of a series – examining how business addresses climate justice. Together we hear how business puts people at the heart of the climate action. And in particular this podcast looks at food security, regenerative farming and climate resilience
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Living at the forefront of the climate crisis, farmers and workers in low-income countries are uniquely positioned to address climate challenges. Yet with many struggling to earn a living income or wage, they often lack the resources to turn their informed thinking on climate adaptation and mitigation into action.
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Halting deforestation and restoring degraded forests is critical to overcoming the climate emergency and reversing biodiversity loss. Many in the ISEAL community are embracing innovative solutions to contribute towards the sustainable management of forests.
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In an Open Letter, Fairtrade calls on Member States at COP27 to ‘honor their climate promises’ and ‘act now’ for our planet’s farmers.
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COP27 will once again spur discussions about financing climate change mitigation and adaptation. As those conversations happen, we must not lose sight of the vital need to identify financing solutions that empower smallholders on the frontlines of climate change to make their farms more resilient, regenerative, and profitable.
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Ahead of another UN climate conference, Fairtrade once again urges governments for concrete action… but time is running out. While the setting has once again changed – this year, Member States, climate activists and civil society actors will descend on the Egyptian resort town of Sharm El-Sheikh – the purpose of the gathering has not: inching forward to a climate resolution that maintains global temperatures below the 1.5C° threshold. Each year the mission remains the same; each year the urgency increases.
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Gas prices. Food prices. Inflationary prices. Downward price pressure. Upward price pressure. Global supply chains. On and on it goes, with each new headline revealing a business environment stripped of its old rhythm. The environment feels particularly chaotic for any business dependent on functioning supply chains (i.e. virtually all of them).
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If you feel like you’re suddenly hearing the word “regenerative” all the time, you’re not wrong. The concept has gained considerable traction in the last year, although it’s not new to the Rainforest Alliance. Read on to learn more on this issue from Rainforest Alliance, who have been partnering with farmers for over 30 years on growing practices that protect the land.
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What do we mean by "Agriculture"?

Discover how sustainable agriculture techniques can reduce poverty by promoting environmental health and increasing food security.

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